How to celebrate New Year’s Eve like an Italian

When it comes to celebrating a Brisbane New Year’s Eve, there are three key ingredients to put on the menu for a perfect night out: riverside views, delicious food and plentiful wine. Bars with balloon drops and crowded dance floors might be the ideal New Year’s Eve venues for some, but for those looking for a more relaxed and sophisticated night, we’ve got the perfect recipe.

It all starts with our a la carte menu – no tickets, no booking fees, no line ups, just our traditional rustic Italian fare with a touch of New Farm sophistication. Choose from celebration worthy dishes like tempura fried zucchini flowers and salumi boards, then move on to our infamous pappardelle goat ragu and braised goat shoulder. And because the new year’s resolutions start on January 1, there’s plenty of room for our panna cotta for dessert – and drink your way through at least some of our extensive wine list.

Stay and enjoy the river views (and Aperol Spritz) for as long as you like, then make your way to the nearby Valley or just home to where your heart really is, for the final countdown to 2017.

New Year’s Eve New Farm style has never sounded better. Book your Brisbane New Year’s Eve at Bar Alto now and call us on (07) 3358 1063 to make a reservation.