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Summer has delivered a bounty of fresh new produce, and it's hitting the plates at Bar Alto! The star of this...
In addition to the return of Bar Alto's restaurant last month, our bar is also back up and running with a great...
It's official: we're re-opening on Thursday, July 9, and marking our comeback with a celebratory lunch on Saturday,...
We got excited about the easing of restrictions too. Sadly Alto will not be reopening just yet. Alto is a big beast...
It's no secret that we love the unique, seasonal produce available in South East Queensland, and local Lombardo...
These crisp, juicy fritters are the perfect antipasti or snack with a glass of wine! Ingredients 2 zucchinis 10g...
In a celebration of spring and seafood flavours, Bar Alto is introducing a regional Adriatic dish, brodetto,...
You probably haven’t seen it on supermarket shelves, but Romanesco is a unique and delicious addition to any menu,...
A staple on the Bar Alto menu, the pappardelle with goat ragu is a rich, flavoursome dish that pairs perfectly...
Chevon (commonly known as goat meat in Australia) is a global delicacy not celebrated enough in Western societies....
The Powerhouse,
119 Lamington Street,
New Farm QLD 4005
3358 1063
OPENING HOURS
Restaurant
Monday Closed
Tuesday for Shows Only – 5pm till late
Wednesday – Sunday 11:30am till late
Bar Open – Bar Menu Available
Monday Closed
Tuesday 9:30am to 5pm
Wednesday – Saturday 9:30am till late
Sunday 9:30am to 5pm